Friday, 30 August 2013


We went to Chefs Gallery as an early Father's Day dinner. You can watch the cooks hand make the noodles and all the dishes have a modern look to it. Surprisingly, I liked everything except the dessert. I don't like sesame so the piggy buns weren't for me and the snails were weird. The ice cream was the best part.

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We'll definitely be back to try everything else!

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